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Nutritional Values
Nutrition Certificate
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Food and Nutrients | 100g |
---|---|
Energy (kJ/kcal) | 840/201 |
Fat (g) | 1 |
-Saturated fat (g) | 0 |
Carbohydrate (g) | 46 |
-Sugar (g) | 1.3 |
Fiber (g) | 4 |
Protein (g) | 6 |
Salt (g) | 1.4 |
Ingredients
Wheat flour, whole wheat flour, water, natural liquid sourdough, barley malt, salt
Allergen WarningContains gluten.
Consumption AdviceDo not refreeze after thawing, store at +4 °C and consume within 5 days.
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